QUALITY

 

Traceability and quality are the key words which guide our methods of production.

Engaged in the guide of good agricultural practice, we have worked since 2005 to improve our harvesting methods by establishing an internal quality control service .In order to guarantee a high production in microbiology :

  • Variety selection, different stages of harvesting studies, a continuous process allowing us to regularly improve our plants.
  • Devotion to the daily tasks of our staff through the normal hygiene restriction levels and work procedures,(cleaning of work materials) strictly adhered to.

The quality control of our plants : In 2008 Promoplants has been engaged in completing the microbiological controls on its plant groups and we regularly control the active dosages in order to keep up with quality progress.

 

 
 
 
     
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